Field Roast sausages are a great vegan alternative that not only taste great but are made with awesome ingredients! They chop their own fresh vegetables such as eggplant, Yukon Gold potatoes, onions and garlic. add some liquids such as zesty lemon juice, rich red wine from a local winery, organic apple cider vinegar. Can’t forget the seasonings! such as fennel seed, sweet red pepper, rubbed sage, ginger, Chipotle and Chili de Arbol peppers.