Food That Kills by Dr. Michael Klaper


Dr. Michael Klaper gives an outstanding presentation explaining the harmful effects of animal consumption in 1993.

Some of the topics he covers are:

  • Dietary fat intake and carotid artery wall thickness
  • The Differences in the teeth/jaws, digestive track and stomach acids in carnivores vs. herbivores or lions vs. humans.

About Author

Jeremy Matthew Wulkan, is a co-founder of Clean Livin', Thai Yoga Massage Practitioner and a aspiring health coach. 9 years ago he chose to become vegetarian for ethical reasons which then he soon adopted a vegan lifestyle. Years later after becoming very ill due unknown reasons and the lack of knowledge regarding plant-based nutrition, he spent countless hours doing research and found an extreme passion towards the aspect of health in veganism.

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